2 x 200g of whole roasted coffee
Here we present to you our roaster's choice of coffee – two very different coffees. We want to show you a world of different flavors, and this is why we choose these specific coffees:
KENYA
Producer: 
Peter Mbature
Region: Embu
Farm/washing station: Kamavindi
Varietal: SL28 / SL34 / Ruiru11
Process: Washed
Harvest: October 2023 - March 2024
Taste profile: Yellow Peach, Plum, Red Currant, Floral
Agtron Level: 60,4(WB) / 111,6(GR) / Delta: 51,2
Roasted Density: 495g/L
Roast ID: 2100
Weight: 200g
COLOMBIA
Producer: Cesar Andres Ledesma Bermudez
Region: Valle de Cauca
Farm/washing station: Finca Bet-el
Varietal: Gesha
Process: Natural
Harvest: January 2024
Taste profile: Tropical Fruit, Red Apple, Grape, Blackberry, Strawberry, Blueberry
Agtron Level: 75,1(WB) / 125,6(GR) / Delta: 50,5
Roasted Density: 431g/L
Roast ID: 2080
Weight: 200g