Our roastery is known for our very light-roasted coffees and consistent quality. We prefer light roasts because of their ability to highlight various qualities in the beans, and to do that we can only roast light in order to preserve those unique characteristics that our coffees possess.
The secret behind our reputation is not the way we roast but how we learnt from our roaster mentor, Muttley & Jack's Coffee Roasters in Sweden. He taught us a lot and most importantly he gave us an opportunity to experience roasting.
Every day is a learning curve. We believe in a combination of data and taste, and lots of it. That is the only way. Our passion is on roasting and we should progress the way we roast coffee.
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