Aeropress Brew (9 minute)
Our Aeropress brewer utilize filtered water at approximately 31ppm total hardness, with 99C water temperature, aiming for TDS of 1,47%
13,5g Coffee - 200g Water
- Assemble the AeroPress inverted. Pre-rinse (2x) paper filter inside the cap with hot water
- Grind your coffee to a coarse setting
- Add the coffee to the AeroPress
- Tare your scale, start your time and add 200g water to the coffee in as quickly as you can in 10s
- Stir 20x in a N-S motion 10s
- Secure cap to AeroPress, press slowly to purge out excess air
- Steep until 7,30 minutes
- Flip the AeroPress onto a server, swirl the AeroPress lightly. Let coffee settle down until 8,00
- At 8,00 minutes, plunge (slow and steady) for 1,00 minute
- Total brew time: 9,00 minutes