Natural processed Gesha varietal from Finca Betel in Colombia
Origin: Colombia
Farm: Finca Betel
Producer: Cesar Andres Ledesma Bermudez
Location: Valle de Cauca
Varietal: Gesha
Processed: Natural
Growing Altitude: 1600+ masl
Harvest: January 2025
Flavour Notes: Tropical Fruit, Red Apple, Grape, Blackberry, Strawberry, Blueberry
Roast Profile: 75,8(WB) / 121,1(GR) / Delta: 46,0
Roasted Density: 414g/L
Roast ID: 2097
Weight: 200g
Espresso Brewing
Dose (in): 21g
Dose (out): 50g (1:2,4)
Grind Setting: 2,0 (EK43)
Brew Time: 21s-23s
Target TDS: 9,2% - 9,5%