2 x 200g of whole roasted coffee
Here we present to you our roaster's choice of coffee – two very different coffees. We want to show you a world of different flavors, and this is why we choose these specific coffees:
COSTA RICA
Producer: 
Roberto Mata
Region: Tarrazu
Farm/washing station: Las Nubes
Varietal: Caturra
Process: Black Honey
Harvest: February 2025
Taste profile: Subtle Citrus, Stonefruit, Intense Aroma, Buttery, Toffee, Milk Chocolate
Agtron Level: 65,9(WB) / 119,2(GR) / Delta: 53,3
Roasted Density: 479g/L
Roast ID: 2375
Weight: 200g
COLOMBIA
Producer: Carmen Montoya
Region: Urrao
Farm/washing station: Los Pinos
Varietal: Caturra Chiroso
Process: Washed
Harvest: September 2025
Taste profile: Tamgerine, Floral, Mangosteen, Sugarcane
Agtron Level: 62,6(WB) / 105,5(GR) / Delta: 42,9
Roasted Density: 452g/L
Roast ID: 2441
Weight: 200g