Washed processed Yellow Bourbon varietal from El Socorro in Guatemala
Origin: Guatemala
Farm: El Socorro
Producer: Diego de la Cerda
Location: Palencia
Varietal: Yellow Bourbon
Processed: Washed
Growing Altitude: 1800+ masl
Harvest: December 2023 - April 2024
Flavour Notes: Golden Apple, Honeydew Melon, Cane Sugar
Roast Profile: 65,4(WB) / 106,2(GR) / Delta: 48,8
Roasted Density: 474g/L
Roast ID: 1936
Weight: 200g