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Brewing Foundation
Roasting Masterclass
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OREA Brewdown 2024 Homebrewers Edition
COFFEE LIST
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Espresso
Filter
Costa Rica
Espresso
Filter
Colombia
Espresso
Filter
El Salvador
Espresso
Filter
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Espresso
Filter
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Espresso
Filter
Kenya
Espresso
Filter
Panama
Filter
Test Roast
EQUIPMENT
Aeropress
Barista Tools
Brewista
BWT water+more
Coffeevac
Hario
Water Kit
THE FARMS
Chevas Coffee Estate
Dona Daisy
El Cerro
El Socorro
Finca Bet-el
Los Rodriguez
LEARN
Brewing Guide
Aeropress Brew
Aeropress Brew (9 minute)
Aeropress Brew (concentrate)
Espresso Brew
Modified Kalita Wave Brew
OREA V3 (high-water ratio)
OREA V3 (high coffee dose)
V60 Brew
Roasting Guide
How Water Influence our Roasting?
Rest is Best - Superior Flavours
Coffee Information & Recipe
El Socorro - Yellow Bourbon Washed
La Arboleda - Caturra Chiroso Washed
La Siberia - Gesha Washed
Las Brisas - Ombligon Washed
Villa Teresa - Gesha Washed
Water Recipe
Bright & Juicy - Washed
Bright & Light - Natural
Simple & Sweet - Natural & Washed
Competition Recipe
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Contact
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OUR QUALITY CONTROL
TRIANGULATION CUPPING - ROAST PROFILE
by 20grams Coffee Roastery
May 14, 2021
This week, we explain our approach to internal quality control as well as sharing one of the methods we've found particularly valuable. Cupping you...
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